Eat Your Genes : How Genetically Modified Food Is Entering Our Diet, Revised and Updated Edition

Rating:
Summary: A most balanced view of a contentious subject.
Review: Genetically modified foodstuffs are one of the most contentious subjects in the world today and will become more so as trade talks include their export. Nottingham has written a clear, balanced and judicious summary of both the biotechnology involved by how it impacts both developed and developing nations. The book is a must for anyone who wants to avoid the hype of both the agrochemical companies who produce GM products and the antis. Highly recommended.