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Rating: 
Summary: Okay, I Haven't Read the Book Yet...BUT
Review: ...Irene Toovey was my TAG teacher at Parkway School in Greenwich, CT in the early 1980s. She was one of my favorite teachers, and certainly among the most creative and fun teachers I've ever had. Any book she's had a hand in writing must be fantastic!
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Summary: Gourmet recipes for the diet conscious
Review: After much anticipation this book was finally published. The premise of the book is very good. Unfortunately it was also disappointing. Although the authors want us to properly combine foods some menus listed incompatible foods at the same meal. For instance grains and proteins. I know the blood type diet approach works because I have been following the principles outlined in D'Adamo"s book "Eat Right 4 Your Type" since January 2000 and not only lost 15 lbs but feel much better with arthritic pains gone and have much more energy. I do not understand the previous reviewer stating she has lost weight since the book just came on the market in the past week or so. Unfortunately I cannot recommend this book as I would like. It is not user friendly.
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Summary: Khader proves it again!
Review: Dina Khader's first published book is a long-awaited gem. Her earlier work crafting the recipes for Peter D'Adamo's now-classic "Eat Right 4 Your Type" has evolved as her experience and precision have grown. This work is a must read for those desiring a comfortable change to their diets with radically effective results. Khader's delicious recipes and compelling writing will satisfy the most doubtful critic. Following her suggestions, I have greatly improved my circulation and lost several minor ailments. This contribution to the field of nutrition literature is an important launching point for an increasingly important voice in the field. Read this book, apply its lessons and feel good again.
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Summary: Absolutely Fantastic Diet Book!
Review: I have tried lots of different diets. Some have been partially successful, some not. This diet, on the other hand, is fantastic. I lost all the weight I wanted to in a relatively short amount of time and it was totally effortless as well! Not only did I lose the weight I wanted to, but I also lost many of the allergies I had as well. Reenie Toovey is brilliant. This diet is a must for anyone who is serious about addressing their health.
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Summary: Blood Type Diet and Lupus
Review: I was diagnosed with Systemic Lupus in 1988. The only solution for my problems was to take antibiotics, steroids and Quianine (sp?) for the skin rash. All of these drugs caused other problems and never made me feel better. In 1999, I began the blood type diet and today I am healthier than I have ever been. I have energy, I never take prescription drugs and I exercise everyday. I take supplements, follow the diet and do accupuncture to keep my system strong and healthy. The people who don't follow the diet continue to be ill and progressively get worse. Many have died...and that is unnecessary. If you have Lupus and are looking for answers TRY this book. What can it hurt? You have probably tried everything else with limited success.
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Summary: Blood Type Diet and Lupus
Review: The strong points of this book are the concept of blood type and diet, and the nutritious recipes. Whether one is trying to lose or maintain weight, or simply choosing their foods more carefully because they are health conscious, the book is beneficial. This book, like Dr. Peter D'Adamo's "Eat Right" series is based on the concept of eating right for your blood type.The downside of the book is that I found some parts contradictory and the book just did not come together as anticipated. The reader may be confused by some of the combination of foods. Overall, it is a book worth reading because the concept of blood type and diet is sound; however, my preference on the topic of blood type and diet is still Dr. D'Adamo's books ("Eat Right 4 Your Blood Type, Cook Right 4 Your Blood Type and Live Right 4 Your Blood Type") they are all absolutely superb and highly recommended.
Rating: 
Summary: GOOD RECIPES, GREAT CONCEPT
Review: The strong points of this book are the concept of blood type and diet, and the nutritious recipes. Whether one is trying to lose or maintain weight, or simply choosing their foods more carefully because they are health conscious, the book is beneficial. This book, like Dr. Peter D'Adamo's "Eat Right" series is based on the concept of eating right for your blood type. The downside of the book is that I found some parts contradictory and the book just did not come together as anticipated. The reader may be confused by some of the combination of foods. Overall, it is a book worth reading because the concept of blood type and diet is sound; however, my preference on the topic of blood type and diet is still Dr. D'Adamo's books ("Eat Right 4 Your Blood Type, Cook Right 4 Your Blood Type and Live Right 4 Your Blood Type") they are all absolutely superb and highly recommended.
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