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Feed Me I'm Yours - Revised

Feed Me I'm Yours - Revised

List Price: $10.00
Your Price: $7.50
Product Info Reviews

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Rating: 1 stars
Summary: Not healthy recipes
Review: As one of the most popular baby cookbooks since the 70's, I was pretty dissapointed with this book. I returned it to the book store immediately as I thought the recipes are so unhealthy and dull, eg. sloopy poodles (what is that???). If you care about feeding your child varieties of healthy food (not a school cafetaria food please), this is not the one to get!!!

Rating: 2 stars
Summary: Disappointing
Review: I am quite disappointed with this book, considering my pediatrician's office recommends it! The recipes are unhealthy -most using honey and canned foods. The chapter devoted to making baby's first foods is not informative or helpful. A better choice is Mommy Made, which includes a guide on when to introduce foods & how to prepare them. If you're looking for a nutritional-how-to, Feed Me is NOT the way to go.

Rating: 3 stars
Summary: Fun food, but far from healthy
Review: I frequently refer to this book for ideas to feed my incredibly picky toddler, then I pass them up, because the recipes frequently use unhealthy ingredients. If I didn't care about the quality of foods that my son eats, I would just buy him a Happy Meal.
On the other hand, there are some pretty creative ideas that would entice kids to eat. It's useful if you're planning a kids party or for occasional treats, but not for every day cooking. Mommy Made and Daddy Too is a much better cookbook for healthy and balanced eating in my opinion.
One last note: I've noticed that a review gets far less helpful votes than ones that are very positive. Please be objective, wouldn't you rather know that it's not such a great product that's being reviewed BEFORE you buy it?

Rating: 5 stars
Summary: Reaping the benefits
Review: I own the original, type-written book from the 70's. It sat on the shelf in the kitchen as I was growing up, mom used it constantly. When I was born, in the early 70's, jarred baby food was all the rage. Armed with 'Feed Me, I'm Yours', and a garden, she proceeded to go the extra mile to feed my brother and I homegrown, organic fruits and veggies. She referred to 'the book' constantly. I truly believe that because of that, my health is what it is today.

I've since inherited the book, and am now raising two children. While all of my friends were buying overpriced, overprocessed food, I was happily making our own. To this day, the kids are healthier than any of their friends, and I attribute it to what we fed, and are currently feeding them. So many people think that making food for the kids is time-consuming, but it isn't. You need to make time, because you're investing in the health of your children, and looking ahead, the health of their children as well.

Naturally, since we have the older book, some of the information has been replaced by new statistics, such as not feeding honey to babies, but the newer book has been updated to reflect such changes in thinking...

I recommend this book (and all of Vicki's) to all of my friends. They always are asking to borrow mine, but I treasure my old copy so much, that I don't let it leave the house. I'm always writing down recipes for them instead! I'm hoping someday to be able to pass the book down to our kids, when they have families of their own.

Rating: 5 stars
Summary: Reaping the benefits
Review: I own the original, type-written book from the 70's. It sat on the shelf in the kitchen as I was growing up, mom used it constantly. When I was born, in the early 70's, jarred baby food was all the rage. Armed with 'Feed Me, I'm Yours', and a garden, she proceeded to go the extra mile to feed my brother and I homegrown, organic fruits and veggies. She referred to 'the book' constantly. I truly believe that because of that, my health is what it is today.

I've since inherited the book, and am now raising two children. While all of my friends were buying overpriced, overprocessed food, I was happily making our own. To this day, the kids are healthier than any of their friends, and I attribute it to what we fed, and are currently feeding them. So many people think that making food for the kids is time-consuming, but it isn't. You need to make time, because you're investing in the health of your children, and looking ahead, the health of their children as well.

Naturally, since we have the older book, some of the information has been replaced by new statistics, such as not feeding honey to babies, but the newer book has been updated to reflect such changes in thinking...

I recommend this book (and all of Vicki's) to all of my friends. They always are asking to borrow mine, but I treasure my old copy so much, that I don't let it leave the house. I'm always writing down recipes for them instead! I'm hoping someday to be able to pass the book down to our kids, when they have families of their own.

Rating: 4 stars
Summary: Feed Me!! I'm Yours
Review: Just what I was looking for... great seller...

Rating: 5 stars
Summary: Who knew it could be so easy?
Review: My baby isn't yet old enough to be eating solid foods, but I am so glad I bought this book ahead of time! Simple recipes for fresh, homemade baby foods (ie: puree fresh fruit and freeze in ice cube trays to make individual portions) sound much more appealing than those little jars of goop. This book covers babies from those who are just starting to eat all the way up to picky toddlers. Simple, healthy recipes are given for everything from soups to omlettes ... all with little tricks, like pureeing some veggies to sneak into your toddler's cheese pizza, or adding oatmeal to yogurt instead of milk for a toddler who's just learning to use a spoon. I'd definitely recommend this book, and may purchase additional copies as baby gifts.

Rating: 5 stars
Summary: Who knew it could be so easy?
Review: My baby isn't yet old enough to be eating solid foods, but I am so glad I bought this book ahead of time! Simple recipes for fresh, homemade baby foods (ie: puree fresh fruit and freeze in ice cube trays to make individual portions) sound much more appealing than those little jars of goop. This book covers babies from those who are just starting to eat all the way up to picky toddlers. Simple, healthy recipes are given for everything from soups to omlettes ... all with little tricks, like pureeing some veggies to sneak into your toddler's cheese pizza, or adding oatmeal to yogurt instead of milk for a toddler who's just learning to use a spoon. I'd definitely recommend this book, and may purchase additional copies as baby gifts.

Rating: 5 stars
Summary: I love this book!
Review: The recipes in this book are wonderful and simple - I've already prepared them for my husband and he thought they were great! The author has many clever combinations that my sleep-deprived brain would never have come up with. This one is a keeper!

Rating: 5 stars
Summary: WOW
Review: This book was just what I was looking for. Not only does it have great information for feeding my 5 month old son, but this book will grow with his needs for years to come. It has great ideas for everything from babyfood to finger food to birthday party themes to seasonal recipes to playdough recipes. This book is a must for Moms (and Dads) everywhere. ENJOY


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