Incredible Edible Gluten-Free Food for Kids: 150 Family-Tested Recipes

Rating:
Summary: Disappointed!
Review: I have a 4-year-old with celiac disease, so I was excited about this book. Unfortunately, when it arrived I discovered that the recipes didn't offer me as many new and different things to try as I had hoped. (I already own 4 other gluten-free cookbooks.) I tried the Breakast Muffin recipe. It was okay. Nothing special. If you don't own any gluten-free cookbooks already, this one may be good for you. Two things really bothered me. First the bread machine recipes never stated the size loaf you were making. I assume 2lb, but that's important info to leave out. Second, I felt that some recipes were included just to fill pages. One page is a recipe for a baked potato. The resources in the back are quite helpful, but you could easily find them other places.

Rating:
Summary: Trouble-shooting for baking projects
Review: In Incredible Edible Gluten-Free Food For Kids, Sheri L. Sanderson (mother of three children, including one with gluten sensitivities and autism) showcases 150 delicious, nutritious, highly recommended recipes ideal for families who must be considerate of the needs for family members, especially children, to have a gluten free diet. In addition to a wealth of recipes ranging from such simple fare as Garlic Toast, to more substantial fare such as Pork Chops with Herb Gravy, Incredible Edible Gluten-Free Food For Kids is also enhanced for the gluten-conscious family chef with an overview of celiac disease, advice about managing meals eaten away from home, entertaining and party tips, trouble-shooting for baking projects, metric and temperature conversion tables, and a resource section listing gluten-free suppliers, manufacturers, and support groups.

Rating:
Summary: Life Saver
Review: When I found out my 3 year old twins were gluten intolerant, I had no idea what to do or where to start. This book offered a wealth of information not only about recipes, but information on the disease as well as excellent resources. Sheri's recipes offered me time saving, excellent recipes to offer my kids. It was nice to have recipes that were already family tested. I was busy enough chasing my twins and entertaining my 6 year old daughter at the time. Not only did my 6 year old prefer the gluten free breads listed in this book over regular store bought bread, but I have had company (not gluten intolerant) tell me the bread was excellent and asked for more! Just last week my sister was here from out of town and I had to ask her to save it for my boys! I specifically like the rice tapioca bread, breakfast muffins, and the chicken with dijon sauce. Another thing I am thankful for is the recipe for gluten free play dough. My kids were able to go to preschool and play with play dough! I didn't have to worry about them getting ill from the other play dough the school provided. Most importantly, they didn't feel left out by not being allowed to play with the schools play dough. I would highly recommend this book to any family, even adult gluten intolerant individuals who want to save time, money, and heartache.

Rating:
Summary: Life Saver
Review: When I found out my 3 year old twins were gluten intolerant, I had no idea what to do or where to start. This book offered a wealth of information not only about recipes, but information on the disease as well as excellent resources. Sheri's recipes offered me time saving, excellent recipes to offer my kids. It was nice to have recipes that were already family tested. I was busy enough chasing my twins and entertaining my 6 year old daughter at the time. Not only did my 6 year old prefer the gluten free breads listed in this book over regular store bought bread, but I have had company (not gluten intolerant) tell me the bread was excellent and asked for more! Just last week my sister was here from out of town and I had to ask her to save it for my boys! I specifically like the rice tapioca bread, breakfast muffins, and the chicken with dijon sauce. Another thing I am thankful for is the recipe for gluten free play dough. My kids were able to go to preschool and play with play dough! I didn't have to worry about them getting ill from the other play dough the school provided. Most importantly, they didn't feel left out by not being allowed to play with the schools play dough. I would highly recommend this book to any family, even adult gluten intolerant individuals who want to save time, money, and heartache.