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French Gastronomy |
List Price: $26.95
Your Price: $16.98 |
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Reviews |
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Rating: 
Summary: The history and geography of a passion for French cooking
Review: Plenty of books have been written on French cuisine and history; but JeanRobert Pitte's French Gastronomy is different. It is about the study of French cuisine: the history and geography of a passion for French cooking. Individual chapters link the mystique of food and eating in France to a sense of place and microregions that allow for different agricultural results. French Gastronomy is an intriguing history and very highly recommended for avid French popular culture and culinary enthusiasts.
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