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The New Vegan Cookbook: Innovative Vegetarian Recipes Free of Dairy, Eggs, and Cholesterol

The New Vegan Cookbook: Innovative Vegetarian Recipes Free of Dairy, Eggs, and Cholesterol

List Price: $18.95
Your Price: $12.89
Product Info Reviews

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Rating: 5 stars
Summary: best cookbook ever
Review: This book is simply the best cookbook I've ever had, and I have a lot. Every thing I've made out of it has been exceptional, and I've made a lot of the recipes! It's not one of those books where you just keep making the same five recipes again and again. Everything is so good, you want to just keeping trying more. And, it's easy. Straightforward ingredients and processes, and most recipes are pretty fast to do on an average weeknight. But the food is also so good that you'll make it for dinner parties. I swear, this is the best cookbook ever.

Rating: 4 stars
Summary: Good for the gourmet
Review: This is a good cookbook with a lot of variety of interesting, new recipes. However, the things I have attempted in this book are slightly complicated and some of them are also quite time-consuming. Contrary to the belief of some others, however, I actually value the pictures, as I find it easier to commit my time to a recipe that I like the looks of. Albeit this is not a great way to judge a recipe. Overall, this is a great cookbook if you intend on throwing some sort of soiree, but not entirely practical in everyday life. However, I still enjoy the variety of worldly cuisines based in indian, thai, and cuban, among others. A downfall: the book doesn't have a huge selection, as it is full of pictures and rather thing, it lacks a plethora of those soon-to-become stand-by recipes. So, it's a great book to have, but for the thrifty, I'd opt for borrowing it for your local library rather than investing in something that may not be efficient in the longterm.

Rating: 5 stars
Summary: Beautiful and delicious
Review: This is one of my favorite cookbooks. It has a nice range of recipes, from simple to more "special occasion" and the design and photography are really attractive. I have to confess that I browse through this book more than I actually cook from it. Not that I don't like the recipes, but it's the kind of cookbook I'll leaf through for inspiration when I'm looking for something new and different to eat (even if I then get lazy and just fire up another veggie burger for dinner). If you have friends or relatives who love cookbooks, this will make a great gift -- especially if you want to inspire more healthy eating!


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