Sugar-Free Cooking With Stevia: The Naturally Sweet & Calorie-Free Herb (Revised 3rd Edition)

Rating:
Summary: Still Experimenting
Review: Because I'm a sugar addict trying to break the addiction. When I started learning about Stevia, and how you can still have sweets without it jacking up your blood sugar, mood, and general health, I was overjoyed. But after trying a few of the recipes I'm selling my cookbook and chunking my stevia. Maybe I'm using the wrong kind or something, I don't know. All I know is that it doesn't taste anything like it's supposed to, and I'm a decent cook.

Rating:
Summary: I so wanted to love this cookbook...
Review: Because I'm a sugar addict trying to break the addiction. When I started learning about Stevia, and how you can still have sweets without it jacking up your blood sugar, mood, and general health, I was overjoyed. But after trying a few of the recipes I'm selling my cookbook and chunking my stevia. Maybe I'm using the wrong kind or something, I don't know. All I know is that it doesn't taste anything like it's supposed to, and I'm a decent cook.

Rating:
Summary: Why this book is so important!
Review: Have you ever used green powdered stevia and found a green sludge in the bottom of your cup? Ever use that white powder stevia but you used a pinch too much and it was bitter sweet? These are the types of complaints that we have listened to for over ten years. Why were they so negative? These people didn't know what to buy and how to use stevia properly. If you haven't tried stevia yet - then don't waste your money, buy this book first. If you have tried stevia once and are willing to try it again, buy this book first. With over 40 pages of stevia information to help you discover what type of stevia is best for YOU! Plus, with over 200 recipes you and your family will love, this will be your favorite cookbook!

Rating:
Summary: Still Experimenting
Review: I am still working with the recipes in this book but overall, I have been pleased...especially with the conversion chart. I believe this is worth it. I am a low-carber and I'm told that Kirkland has also come out with a Low-Carb stevia book.

Rating:
Summary: Great, easy to make recipes.
Review: If you use stevia, this book is a must. I am not a great cook, but the book makes it easy.

Rating:
Summary: It's Finally Here!!!
Review: My child was diagnosed with juvenile diabetes in the mid 1980's. I heard about STEVIA at about the same time and was appalled that we couldn't readily buy it here in the U.S. When we could try it, we used my child's blood glucose meter to compare the readings against natural raw sugar and honey. Her blood sugar spiked upward with the sugar and the honey. There was no change with the sweetner STEVIA. It has opened up a world of fabulous food without the worry!! It allows for more food choices because in the food exchange program, we don't have to swap out another carbohydrate to use the STEVIA. It doesn't change when heated, and it goes a long way because of it's concentration. This is the ultimate sweetners for all consumers! Plus, it has all the other health benefits that are too numerous to mention. The recipes are fabulous...I serve them to friends and NO ONE can tell the difference. Buy this book...tell all your friends!

Rating:
Summary: It's Finally Here!!!
Review: My child was diagnosed with juvenile diabetes in the mid 1980's. I heard about STEVIA at about the same time and was appalled that we couldn't readily buy it here in the U.S. When we could try it, we used my child's blood glucose meter to compare the readings against natural raw sugar and honey. Her blood sugar spiked upward with the sugar and the honey. There was no change with the sweetner STEVIA. It has opened up a world of fabulous food without the worry!! It allows for more food choices because in the food exchange program, we don't have to swap out another carbohydrate to use the STEVIA. It doesn't change when heated, and it goes a long way because of it's concentration. This is the ultimate sweetners for all consumers! Plus, it has all the other health benefits that are too numerous to mention. The recipes are fabulous...I serve them to friends and NO ONE can tell the difference. Buy this book...tell all your friends!

Rating:
Summary: Finally, a stevia cookbook with recipes my family loves!!!
Review: This is the only book that gives a choice between using stevioside and stevia blend, (stevioside with a filler). I like using the stevia blend rather than pure stevioside because it is easier to measure.

I even made a cheese cake so good my hubby couldn't tell it was sugar-free!