Betty Rosbottom's Cooking School Cookbook

Rating:
Summary: never fail recipes, raves everytime a must have cookbook
Review: many years ago, in cols., oh., i attended cooking school at la belle pomme with rosbottom as teacher and director of the school. she was terrific then and her recipes are always a success and fairly easy for the ones who love to cook. all her books are wonderful and very easy to follow. i find myself going to her books before others and i have cabinets full of cookbooks. i highly recommend any of her books.

Rating:
Summary: Recipes That Are Still in Style
Review: Of my library of over 200 cookbooks, this is one of my favorites. It is worth trying to locate just for the Lasagne with Spinach, Artichokes and Lemon recipe - prepared easily in advance! Her Barley with Leeks and Celery has become a regular on our kitchen. I have never gone wrong with a recipe from this cookbook

Rating:
Summary: Recipes That Are Still in Style
Review: Of my library of over 200 cookbooks, this is one of my favorites. It is worth trying to locate just for the Lasagne with Spinach, Artichokes and Lemon recipe - prepared easily in advance! Her Barley with Leeks and Celery has become a regular on our kitchen. I have never gone wrong with a recipe from this cookbook