Bubbe's Kitchen: Cherished Dishes from the National Council of Jewish Women of Canada, Vancouver Section (Cooking Series)

Rating:
Summary: Offers a wealth of dinner table treasures
Review: Bubbe's Kitchen: Cherished Dishes From The National Council Of Jewish Women Of Canada, Vancouver Section is a wonderful culinary compendium of more than 300 outstanding recipes from 1929 down to the present day. From Brisket and Prune Tzimmes, Sauerkraut Knishes with Sour Cream Dough, and Rhubarb Custard Pie, to Passover Lemon Torte, Jennie's Gefilte Fish, and Hot Beef Borscht, Bubbe's Kitchen offers a wealth of dinner table treasures enhanced with nostalgic sidebars about Jewish cooking in years gone by, words of cooking wisdom, dishes in both Ashkenazi and Sephardic styles, and more! Bubbe's Kitchen is a enthusiastically recommended addition to any ethnic and regional cookbook collection.