Cookbook for the 90s: Great-Tasting Lowfat Recipes for the Better Health

Rating:
Summary: a good basic low-fat cookbook
Review: Having looked at several low-fat (or no-fat) cookbooks lately, I'm very pleased with this one. With one recipe per page and complete nutritional analysis, it's easy to read and to use. No odd ingredients, and the recipes all look good and easy. One drawback - no photos except for the front cover.