Clambakes & Fish Fries

Rating:
Summary: My most used cookbook, even for non-fish recipes!
Review: I bought this because of my love for clambakes and my quest for how to accomplish this in my Chicago backyard.

But this book turned out to be more than seafood. I rely on it for the great old-time, country dessert, salad, etc. recipes.

Along with the unique, delicious and easy recipes, it tells the stories surrounding the food.

Great for food connoisseurs.