Home :: Books :: Cooking, Food & Wine  

Arts & Photography
Audio CDs
Audiocassettes
Biographies & Memoirs
Business & Investing
Children's Books
Christianity
Comics & Graphic Novels
Computers & Internet
Cooking, Food & Wine

Entertainment
Gay & Lesbian
Health, Mind & Body
History
Home & Garden
Horror
Literature & Fiction
Mystery & Thrillers
Nonfiction
Outdoors & Nature
Parenting & Families
Professional & Technical
Reference
Religion & Spirituality
Romance
Science
Science Fiction & Fantasy
Sports
Teens
Travel
Women's Fiction
What! No Chili!

What! No Chili!

List Price: $16.95
Your Price: $16.95
Product Info Reviews

<< 1 >>

Rating: 4 stars
Summary: a fun to read book with lots of trivia about Texas history
Review: If you enjoy Texas trivia, this book gives information about where towns and cities of Texas get their name. Information about the food festivals is entertaining. You never know when you might like to visit and taste some local cuisine. A fun book to read.

Rating: 5 stars
Summary: This is not your typical cookbook!
Review: This is not your typical cookbook. With illustrations by Susan Rowden and recipes by Karen Rumbley, Rose-Mary Rumbley's What! No Chili! is the story of Hank, who opens the Big Bite of Texas Cafe, only to be faced with the prospect of having no customers. The problem is that he has left chili (the official cuisine of Texas) off the menu. When Tammy Sue helps Hank whip up a super Texas chili, a Cuisinie Genie named Hot Shot pops out of the pot and gives Hank and Tammy Sue a personal tour of Texas food festivals. Readers will enjoy some great Texas culinary history and be very tempted to try some of the splendid recipes scattered through the story.

Rating: 5 stars
Summary: This is not your typical cookbook!
Review: This is not your typical cookbook. With illustrations by Susan Rowden and recipes by Karen Rumbley, Rose-Mary Rumbley's What! No Chili! is the story of Hank, who opens the Big Bite of Texas Cafe, only to be faced with the prospect of having no customers. The problem is that he has left chili (the official cuisine of Texas) off the menu. When Tammy Sue helps Hank whip up a super Texas chili, a Cuisinie Genie named Hot Shot pops out of the pot and gives Hank and Tammy Sue a personal tour of Texas food festivals. Readers will enjoy some great Texas culinary history and be very tempted to try some of the splendid recipes scattered through the story.


<< 1 >>

© 2004, ReviewFocus or its affiliates