Baking Bread At Home : Traditional Recipes from Around the World

Rating:
Summary: very good recipes that are not complicated to follow.
Review: A very good cookbook. all the recipes that i have tried so far have been successful and are loved by everyone. simple book but with very good results. Definitely a book to be recommended.

Rating:
Summary: A basic book on bread making
Review: This is a very short and to the point book. It starts out with a brief history of bread making, and then moves on to different bread types from around the world.

I tend to dislike books like this. What I find lacking is information on what I can and can't do with a recipe, and what can make things go wrong.

Apart from that, the recipes are very nice.