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Rating: Summary: Good gift for a new cook...or old cook.. Review: I used to cook a lot, but got away from it for many years -- eating out in restaurants while I pursued a career. I read an article about Anne Willan in our local paper, and had to try one of her books. I'm not ready to make the fancy French dishes (although I would like to eat them) so I decided to buy a simple book and practice the basics again.Ms. Willan explains many basic recipes in this volume. This is a nice cook book to give a new cook, or it might be a housewarming or bridal gift. I gave it to myself. I especially like the photos that show how things should look. There are photos of how things shouldn't look too, with explanations about why you got the results you did. I recommend this book if you're beginning for the first time, or beginning again.
Rating: Summary: cooking school in a book Review: This book is unique in that the pictures show different states of properly cooked, under or over cooked foods. Also gives tips how to salvage any mistakes that have been made. I have been cooking for years, and learned alot just from flipping through the pages.
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