<< 1 >>
Rating: 
Summary: Baps? Black Bun? Bannocks? Butter Rowies? Here's How
Review: "Oh Aye, I et a bap! The other OTHER white bread It's hwats fer dinner! Get in mah belly! Ahm higher on the food chain than you!" Even if you aren't Fat B***std from Austin Powers sequel film, you'll appreciate good Scottish baking. And unlike Fat B***std, this book does not weigh a metric ton or have unusual eating habits (like Haggis.) It's TINY! But it has everything you need to make the most popular Scottish treats. These little cookbooks are amazing in how they pack in the most essential recipes from around the world, yet fit nicely in an overhead shelf in the smallest galley kitchen. I especially like the Oatcakes, which are easy to make and taste marvelous with butter and honey. (Heather honey if you can get it.) But be careful, if you overindulge in these recipes, and boy can the Scots bake or what, you may end up looking like a certain villain from a Mike Meyers film.
Rating:
Summary: Baps? Black Bun? Bannocks? Butter Rowies? Here's How
Review: "Oh Aye, I et a bap! The other OTHER white bread It's hwats fer dinner! Get in mah belly! Ahm higher on the food chain than you!" Even if you aren't Fat B***std from Austin Powers sequel film, you'll appreciate good Scottish baking. And unlike Fat B***std, this book does not weigh a metric ton or have unusual eating habits (like Haggis.) It's TINY! But it has everything you need to make the most popular Scottish treats. These little cookbooks are amazing in how they pack in the most essential recipes from around the world, yet fit nicely in an overhead shelf in the smallest galley kitchen. I especially like the Oatcakes, which are easy to make and taste marvelous with butter and honey. (Heather honey if you can get it.) But be careful, if you overindulge in these recipes, and boy can the Scots bake or what, you may end up looking like a certain villain from a Mike Meyers film.
<< 1 >>
| 
