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The Food of Campanile : Recipes from the Famed Los Angeles restaurant

The Food of Campanile : Recipes from the Famed Los Angeles restaurant

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Rating: 5 stars
Summary: Wonderful
Review: Eating a meal at Campanille is a pleasure. The food is wonderful, better every time, rustic, aromatic, lusty and rich. The cookbook helps you recreate their food.

The Gravlax recipe is my favorite. It is easy to prepare, very impresive, and has the silkiest texture.


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