The Ultimate Route 66 Cookbook

Rating:
Summary: Very nicely arranged into five distinctive categories
Review: The collaborative effort of Kerrick James, Jim Ross, John Running, David H. Smith, and David Wend which is very nicely arranged into five distinctive categories, the recipes comprising Northland Publishing's The Ultimate Route 66 Cookbook reflect and showcase classic American cuisine and regional restaurant specialties associated with the Route 66 road trips of yesteryear. From Timberline Pancakes; Golden Peach Muffins; and Green Chile Quiche; to Hot Chicken Salad in a Ring; Chicken and Dumplings; and Pistachio Bundt Cake, The Ultimate Route 66 Cookbook is a welcome and enthusiastically recommended compilation of mid-20th Century American culinary nostalgia.