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50 Best Stuffings and Dressings (365 Ways Series)

50 Best Stuffings and Dressings (365 Ways Series)

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Description:

If you're wondering what to put inside that 20-pound Thanksgiving turkey, or how to liven up an acorn squash, 50 Best Stuffings & Dressings is the book for you. This helpful little cookbook offers you enough suggestions to last all year long. Consider, for example, the originality and versatility of Caribbean Beef and Rice Stuffing, a favorite throughout South America and both an exquisite dressing for poultry and a filling for vegetables such as zucchini, sweet peppers, tomatoes, or pumpkin--or Potato, Bacon and Rye Bread Stuffing, the perfect compliment to turkey, goose, or duck. From Gingered Cranberry and Almond Cornbread Stuffing to the more traditional Classic Bread Stuffing with Onions, Celery and Herbs, 50 Best Stuffings & Dressings has a recipe for every taste.
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