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Rating: 
Summary: More Vegetarian Recipes
Review: Stephanie Ashcraft and Janet Eyring love to cook and also love teaching. They enjoy sharing their recipes and if you tried the recipes in their first book, this one might become another favorite cookbook. There are recipes for beverages, fondues, dips, soups, stews, vegetarian delights, turkey, chicken, beef, pork and desserts.
So, for everyone who wanted more vegetarian recipes you can now look forward to Zesty Bean Burritos, Corn on the Cob, Thanksgiving Dressing, Veggie Lasagna, Honey Wheat Bread and Cranberry-Orange Bread.
Holiday Recipes:
Christmas Hot Chocolate
Raspberry-Chocolate-Caramel Fondue
Apple Cider Turkey
Sweet-and-Sour Meatballs
Dulce De Leche (South American Caramel)
The authors also give a list of helpful hints. Each recipes has a short list of ingredients and the instructions are so short you may think you are dreaming. They are divided up into sections for the steps, which is perfect. A few have extra tips at the end and some give serving suggestions.
~TheRebeccaReview.com
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