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Jancis Robinson's Wine Course - Fizz and Grape Invaders |
List Price: $19.98
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Bubbles in bottles, grapes, and gas, the first half of this video covers everyone's favorite party drink: champagne. This, the last video in the five-tape series, Jancis Robinson's Wine Course, is perhaps the most fun as Robinson demonstrates how winemakers get the bubbles in bubbly. You'll also learn how to open these bottle without putting an eye out! The last course in the series, "Grape Invaders" shows how Cabernet Sauvignon and Chardonnay are taking over the wine industry (as she says, the "chocolate and vanilla" of the wine world), and she introduces us to some of the indigenous wines of Spain. As always, Robinson focuses as much on the people of the wine industry as the wine itself, and this is a delightful end to an informative series. --Jenny Brown
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